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SEASON'S, LIGHT, INFORMATION TRANSFER and PHOTOSYNTHESIS: THE LINK?

Discussion in 'The Epi-Paleo Diet' started by Jack Kruse, Sep 11, 2019.

  1. Jack Kruse

    Jack Kruse Administrator

    From the file of did, you know: If you look at some old research from the 1960s on the effect of cosmic rays on plants you might begin to see a connection of the higher ends of the electromagnetic spectrum of light's effects on plants. When the Earth's magnetosphere drops its power more cosmic radiation enters the ionosphere and it forms more clouds to protect life below by changing the water chemistry in the atmosphere. This should get you thinking deeply about biophysical connections to light in an environment. 15 years ago it got me thinking that the plants contain wireless natural technology that is "truly smart" because this high energy light becomes the biophysical lever that drives evolution. Since the entire food web is linked by photosynthesis to the animal and marine chain that means the energy and information data in the plant tissues must have a way to communicate this info to animals like humans. Might the clue be based in the substance of plants since they are made out of thin air? It then follows that if human animals are eating locally grown foods in season, that NATURE would bury that clue in us in some clever way (miRNA/deuterium) about the changing environment on our changing environmental conditions with respect to the light that affects us terrestrially. Might the same be true about artificially grown foods? You bet your ass it does.

    https://www.sciencedirect.com/science/article/pii/S1369526607000891
     
    Karen & Glen C., drezy and Beasol like this.
  2. JanSz

    JanSz Gold

    May we have (or just continue old one) conversation about live and dead waters?

    I have a suspicion that this will lead us to the conclusion that we should not drink any clear water (including DDW of any strength).
    But instead, we should eat vegetables and fruits (that contain live water).
    Possibly just their juice.
    The fact that they contain more deuterium,
    on balance,
    maybe less important than the seasonal information they provide.

    The main source of H+ still would be oleic acid.
    (Second look at cod liver may help with a variety of interesting items, including DHA).

    Also, actively exercising thirst-ADH interactions may help with excessive drinking, and helps with deuterium overload.

    ..
     
    Last edited: Sep 11, 2019

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