1. Registering for the Forum

    We require a human profile pic upon registration on this forum.

    After registration is submitted, you will receive a confirmation email, which should contain a link to confirm your intent to register for the forum. At this point, you will not yet be registered on the forum.

    Our Support staff will manually approve your account within 24 hours, and you will get a notification. This is to prevent the many spam account signups which we receive on a daily basis.

    If you have any problems completing this registration, please email support@jackkruse.com and we will assist you.

Parathyroid hormone.......

Discussion in 'Heal Your Hormones' started by Jack Kruse, Aug 3, 2022 at 4:47 PM.

  1. Jack Kruse

    Jack Kruse Administrator

    Humans at the bare minimum need to get 25(OH) Vitamin D up to 50ng/ml 125nmol/l to optimize PTH.
    Most people can avoid calcium stones by reducing/eliminating high calcium food sources or making sure they eat natural foods with Vitamin K2 (raw milk cheeses and charcuterie). We can easily increase our citrate intake UP to a limit TO PREVENT CALCIUM AND URIC ACID STONES.
    Citrate is an intermediate in the TCA cycle which is the central metabolic pathway for animals, plants, and bacteria. Citrate synthase catalyzes the condensation of oxaloacetate with acetyl CoA to form citrate. Citrate then acts as the substrate for aconitase and is converted into aconitic acid. Aconitase is where metabolic water is recycled and this makes it vulnerable to deuterium kinetics. This is why processed food is dangerous for humans because its hydrogen atoms have no protection from the photosynthetic pathways to make sure of the fidelity of the isotope of hydrogen around specific carbons. The cycle ends with the regeneration of oxaloacetate in the TCA cycle.
    My choice is to use lemon-lime in my water and use shellfish with high citrate concentrations like Royal Red Gulf Shrimp. You can also use a half teaspoon of Magnesium citrate powder is simple to dissolve in 2 liters of water and if consumed throughout the day with food. It usually does not cause diarrhea in my experience. Most people consume less than the magnesium RDA daily so have too much calcium in relation to magnesium. Most people who are Mg deficient have a high BUN/creat ratio from melanopsin dysfunction dehydration. This implies they also have significant thiamine issues. If we all consumed more thiamine/magnesium we would see fewer people complaining about problems with vitamin D levels because it would support water formation in the matrix and skin to perform the photoisomerization step of LDL to Vitamin D intermediates. Magnesium speeds up the raising of 25(OH)D and reduces the rate of increase over 30ng/ml so protects you from the results of excess calcium.
    ND Hauf and caroline like this.

Share This Page